Georges Restaurant: 5701 5th Avenue, Brooklyn NY - (718) 439-1403
 
Friday Specials
   
 
Fridays Special Vegetables
Mashed Turnips, Mixed Vegetables, Sauteed broccoli with mushrooms
 

Today's Soups
Split Pea, Chicken Noddle, Manhattan Clam Chowder & Seafood Bisque

 

Appetizers
Chicken Fingers served with warm Honey Dijon sauce...$5.95
Buffalo Wings...$4.95

 

Pastry Puff Chicken.....................................................................
chicken breast stuffed with bacon and cheese.
Wrapped in a Puff Pastry

$10.95
  Chicken Florentine......................................................................
Sauteed chicken topped w/ ricotta, spinach, & mozzarella. With pasta..
$12.95
  Roasted Vegetable Napoleon......................................................
as flavorful as it is beautiful ! Oven baked layers of zucchini, eggplant, onion,
ricotta and mozzarella cheese. Served with pasta

$10.95
  Bowtie Shrimp Scampi...................................................................
Traditional style made with fresh Garlic and olive oil. Served over bowtie pasta
$16.25
  Chicken Scampi "Greek Style"...................................................
Sautéed in olive oil with Broccoli, mushrooms, and garlic then slow simmered with Whole tomatoes in a Dutch oven. Served with linguine or rice

$12.95

  Shrimp Santorini............................................................................
Sautéed shrimp in olive oil and garlic, then oven simmered with whole tomatoes and feta cheese in a Dutch oven. Served with rice or pasta
$16.25
 
  Gourmet Style Breast of Chicken.................................................
With new potatoes. Prepared with fresh tomatoes, garlic cloves, lemon, and black olives. Seasoned with rosemary. Each dish is baked to order. Please allow 20 minutes for this dish
$12.95
  Grilled Chicken Caesar
Strips of chicken tossed with romaine lettuce and Caesar dressing
$9.95
  2 Stuffed Pork chops Broiled to Perfection!!...............................
Filled with mozzarella, herbs, and spices, Served with rice pilaf. A great hit!
$15.95
  Fettuccini Alfredo with Sautéed Chicken & Broccoli................
$11.95
  Boneless N.Y. Strip Steak.............................................................
With mushroom caps. Tender and juicy!
$16.95
  Lemon Sole Vinaigrette................................................................
Sautéed with balsamic vinegar, olive and garlic. Served with homemade fried potatoes
$14.95
  Cajun Breast of Chicken...............................................................
Served Hot and Spicy with rice, Sautéed with olives, pimentos and mushrooms
$12.95
  Louisiana Style Shrimp Creole - Served over rice........................
$13.95
  Broiled Boston Scrod Filet............................................................
$12.95
  Fried Calamari with linguine and sauce (Hot or mild)...................
$10.25
 
Stuffed Whole Flounder with crab meat.......................................
$14.95
  Broiled Lemon Sole ......................................................................
$14.95
  Lobster, Shrimp & Scallops " Fra Diablo"..................................
Pan sautéed in olive oil, lightly simmered in a specially prepared seafood marinara sauce. Served over linguine
$17.95
  Fish Cakes and Spaghetti.............................................................
$9.25
  Breast of Chicken "Supreme".....................................................
Filled with ricotta cheese, ham and mozzarella. Served with linguine.
Boiled to perfection
$12.95
 
  Surf & Turf Combo........................................................................
Filet mignon, lobster tail stuffed clams
$24.95
  Broiled Halibut Steak with dill butter sauce.................................
$13.95
  Eggplant Relenting with Spaghetti................................................
$9.95
  Linguine
with white clam sauce, sautéed in olive oil and garlic.
$10.95
  Stir-Fry Seafood Combination.......................................................
Shrimps, scallops, and filet sautéed with onions, peppers and mushrooms
$15.95
  Chicken Cutlet Parmigiana ...........................................................
with spaghetti.
$12.95
  Shrimp and Eggplant Parmigiana ................................................
with spaghetti.
$14.95
  Fresh Filet of Red Salmon ............................................................
with dill butter sauce.
$13.95
   
 
Most of the above served with romaine lettuce, cucumber and tomato salad
 
WE NOW SERVER CAPPUCCINO $1.95
AND EXPRESSO $1.50
   
 
SPECIAL COCKTAIL SUGGESTIONS
Only $4.95
 
Pina Colada:
A tropical favorite,a refreshing
blend of pineapple, coconut and Rum.
 
Brandy Alexander with ice cream:
A chocolate delight. Topped with whipped-cream
 
Georges Tropical Punch:
A blend of fruit juices mixed with Rum and Grand Marinier
 
Fuzzy Navel:
Orange juice, Peach Schnapps and Vodka
 
Sombrero with a Whip:
Kahlua with milk and Vodka.
Topped with whipped cream and cinnamon
 
   
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